Mains

Black Horse Hotel


MAIN COURSES

Sweet & Spicy Honey Sriracha Chicken £20.50

marinated pan roasted chicken, creamy parmesan polenta,tomato olive & caper salsa cruda, chilli oil, herbs, Tenderstem broccoli (gf)

Herb Crusted & Stuffed Lamb Belly £24.00

lamb belly stuffed with lamb mince, lemon & herbs, slow cooked , topped with herb breadcrumbs , served with mashed potatoes , minted pea purée, peas, leeks & sugar snaps, glazed carrots and rich red wine jus

Chinese Char Sui Pork Loin £19.50

Chinese BBQ glazed pork loin, stir fried Pak choi & wild mushrooms, fragrant rice, crispy fried egg, chilli & chive oil (s) (gf)

Pan-Roasted Kames Scottish Trout Supreme £21.50

creamy cheese sauce, butternut squash, spinach, topped with a sage & walnut crumb with roasted new potatoes, tenderstem broccoli (V)

Creamy Roasted Red Pepper, Fennel, Tomato & Basil Bake £18.50

with goats’ cheese, basil & parmesan herb crumb, roasted new potatoes & lemon-dressed green salad (v)

Crispy Chicken Caesar Salad £19.50

fried chicken, gem lettuce, sauteed new potatoes, crispy prosciutto, parmesan crisps, garlic croutons & Caesar-style dressing

10oz Rump Steak £29.95

beer battered onion rings, roasted tomato, sautéed mushrooms, side of twice cooked chips (gf on request)

Peppercorn, Red Wine or Blue Cheese Sauce £3.50

Fajitas

Chicken £20.50

Rump Steak £22.50

King Prawn £21.50

Halloumi £18.50

Vegetable £18.00

sautéed with peppers, red onions, spices, coriander & butter, served with flour tortillas, Mexican style rice, salad, Pico de Gallo, sour cream, salsa, avocado & lime (gf or ve on request)



PUB CLASSICS

Gammon & Egg £19.50

served with twice cooked chips, grilled pineapple, roasted tomato & garden peas (gf, df)

Pork & Caramelised Red Onion Sausages £18.50

served with buttery mash potato, rich caramelised onion and red wine gravy & Tenderstem broccoli (gf)

Lasagne £19.25 

Beef Or Roasted Vegetable (v)

beef bolognese or roasted vegetable ratatouille, both layered with egg pasta, topped with creamy white sauce and cheese, served with garlic ciabatta and garden salad

Pie of the Day

Steak & Ale £22.50

Chicken, Leek & Bacon £19.75

fully enclosed, flaky, puff pastry pie on creamy mashed potato, buttered greens , finished with a little rich gravy (please check boards or ask member of staff for today’s choice )

Beer Battered Haddock £19.50

with twice cooked chips and homemade tartare sauce, choose from mushy or garden peas (GF on request)

Chicken Tikka Masala £19.50
“The Nation’s Favourite Curry”

Indian spiced chicken thighs in a creamy tomato sauce served with steamed white rice, chota naan bread, mint yogurt, and mango chutney (gf on request)

Red Lentil, Chickpea, Coconut and Spinach Dhal £18.50

served with steamed white rice, chota naan bread, mint yogurt, and mango chutney (v) (df/ve/gf on request)

Chinese Szechuan Beef £19.75

very spicy Chinese stir fry, using dried & fresh chilli, peppers, carrot, bean paste coriander with steamed fragrant rice (s)


BURGERS

All our burgers are served on a homemade brioche bun & are accompanied by seasoned fries.

Double up Beef or Lamb Patty £4.00


Three Cheese & Smoked Bacon £18.50

beef, smoked bacon, American cheese, tomato, pickles & lettuce

Blue or Brie £19.00

beef, Harrogate blue cheese or creamy brie, red onion marmalade & lettuce

Korean BBQ Beef £19.00

beef, Korean pulled pork with Asian sesame slaw, lettuce, tomato, red onion & coriander mayo (s)

Buttermilk Fried Chicken £18.50

seasoned fried chicken, coleslaw, lettuce, tomato, & garlic mayo

Mexican Chicken £18.50

Cajun spiced chicken breast with Monterey Jack cheese, smashed avocado, Pico de Gallo , salsa, lettuce & tomato

Mediterranean Halloumi £18.00

fried halloumi with sun-blushed tomato, green pepper and black olive tapenade, basil pesto, lettuce, & tomato (v)

Thai Style Vegetable £18.50

crispy coated vegetables, coriander, chilli, lemon grass & lime leaf , Asian sesame slaw, pickled cucumber & tahini (v) (s) (ve on request)

Curried Lamb £19.00

spiced lamb, crispy onion bhaji ring, mint yoghurt, lettuce, coriander, pickled red onions , tomato & mango chutney


SIDES

Twice cooked Chunky Chips £6.00

Seasoned Skin-On Fries £6.50

Buttered Baked Mash Potatoes £5.00

Ciabatta Garlic Bread £6.00

Ciabatta Cheesy Garlic Bread £7.00

Sea Salt & Cracked Black Pepper Roasted New Potatoes £6.00

Baked Cauliflower Three Cheese £6.50

Crispy Beer Battered Onion Rings £6.00

Tenderstem Broccoli, Chilli & Lemon Dressing £6.00

Spring Green Fricasse £6.50

Honey Glazed Carrots with a Toasted Nut Crumb & Herbs (n) £6.00

Minted Garlic Green Beans & Peas £6.00

Dressed Garden Salad £5.50

Peppercorn Sauce £3.50

Blue Cheese Sauce £3.50

Red Wine Sauce £3.50

Homemade Rich Beef Gravy £2.00













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